Insights

Insights

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September 30, 2020
How to Spend Less Time on Transactions, More on Customers

Customers can order at their convenience, baristas can concentrate on crafting those incredible beverages, and, best of all, when the customer comes in to get their drink, the two can converse rather than transact.

Insights

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July 21, 2020
Yep, 30% of pre-Covid sales is the new kinda-normal, for now...

Life is returning to New York City as we enter Phase 4. Businesses are opening back up; restaurants are making street dining work; and certain companies are even having employees return to the office.